Widely used in Pan-Asian cuisine. It is recommended to dilute the concentrated sauce with clean drinking water in the ratio: no more than 2 parts water to one part product.
Ingredients: artesian drinking water, salt, soybeans, dye: sugar color IV, flavor and aroma enhancer: monosodium glutamate, wheat flour, preservatives: potassium sorbate, sodium benzoate, sweeteners: sodium cyclamate, saccharin, acidity regulator: citric acid.
Nutritional and energy value per 100 g of product (average values):
Proteins – 1.4 g, Fats – 0 g, Carbohydrates – 2.3 g
Calorie content – 15 kcal/ 63.7 kJ
Storage conditions: Store at temperatures from 5˚С to 25˚С and relative humidity not more than 75%. After opening, store at temperatures from +2˚С to +4˚С – 6 months.
Shelf life: 12 months (Manufacturing date is indicated on the package)
TU 10.84.12-014-23364992-2017 (identical to TU 9162-001-23364992-2015)
It is recommended to dilute the concentrated sauce with clean drinking water in the ratio: no more than 2 parts water to one part product.
The content of natural ingredients may result in slight sedimentation.
The product may contain traces of eggs, soy, nuts, sesame, mustard, celery.
Do not freeze.
The product is ready to use.
Logistics data:
Heat shrink – 250 ml / 500 ml / 1l
Number of pieces per package:
250 ml – 12 pcs; 500 ml – 6 pcs; 1 l – 6 pcs
Number of packages per row:
250 ml – 23 packs; 500 ml – 32 packs; 1 l – 21 pack
Number of packages per pallet:
250 ml – 161 pack; 500 ml – 160 pack; 1 l – 84 pack
Number of pieces per pallet:
250 ml – 1932 pcs; 500 ml – 960 pcs; 1 l – 504 pcs
Boxes – 20 l
Number of packages per row: 12 boxes
Number of packages per pallet: 48 boxes
