Aromatic Chinese chili oil is often used to add extra flavor and flavor to already plated dishes.
The most common use of chili oil is for noodles, especially those with the addition of pork or chicken, and sometimes in soups. Chili oil gives these dishes a luxurious red hue and delicious flavor.
Ingredients: refined deodorized vegetable oil, artesian drinking water, capsaicin sauce (distilled water, oligosaccharides, salt, capsicum oleoresin, polysorbate 80, flavoring agent (corn starch, ethyl alcohol, grapefruit extract), paprika oleoresin, xanthan gum, citric acid, ethyl -4-hydroxybenzoate), food flavoring: chili pepper.
Nutritional and energy value per 100 g of product (average values):
Proteins – 0 g, Fats – 99.9 g, Carbohydrates – 0 g
Calorie content – 899 kcal/ 3696.3 kJ
Storage conditions: Store at temperatures from +5˚С to +35˚С and relative humidity no more than 75%, in a dry place, protected from light. After opening, store in a tightly closed container at a temperature from +5˚С to +25˚С – 6 months.
Shelf life: 18 months (Manufacturing date is indicated on the package).
TU 10.41.59-028-59216681-2023
The product may contain traces of eggs, soy, nuts, sesame, mustard, celery.
Do not freeze.
The product is ready to use.
Logistics data:
Heat shrink – 250 ml / 500 ml / 1l
Number of pieces per package:
250 ml – 12 pcs; 500 ml – 6 pcs; 1 l – 6 pcs
Number of packages per row:
250 ml – 23 packs; 500 ml – 32 packs; 1 l – 21 pack
Number of packages per pallet:
250 ml – 161 pack; 500 ml – 160 pack; 1 l – 84 pack
Number of pieces per pallet:
250 ml – 1932 pcs; 500 ml – 960 pcs; 1 l – 504 pcs
Boxes – 20 l
Number of packages per row: 12 boxes
Number of packages per pallet: 48 boxes
