A sauce whose main ingredients are tomatoes, vinegar, sugar and spices (salt, red and black pepper). The first ketchup was made not from tomatoes, but from fish. It was enjoyed in Fujian province and was also served to Europeans in Canton. Ge-tsup tasted very unusual, but quite interesting. So the British brought the recipe home to try to reproduce it. But it turned out to be very difficult to get canonical ingredients, so experiments began. As a result of experiments with anchovies, beer, mushrooms, and walnuts, Worcestershire sauce was born, which still exists today. The tomatoes were added first as a seasoning. They were not eaten as they were considered poisonous fruits. Recognition took place in 1830, after which the first version of ketchup appeared, close to today’s familiar recipes. The most common and acceptable combinations of ketchup for Russians are pasta, meat, fast food and pizza. In China it is traditionally served with rice and fish; in America it is often eaten for breakfast and with French fries.
Ingredients: artesian drinking water, tomato paste, rice vinegar, sugar, salt, thickener: starch, preservatives: sodium benzoate, potassium sorbate, celery extract, oleoresin: black pepper.
Nutritional and energy value per 100 g of product (average values):
Proteins – 1.8 g, Fats – 0.2 g, Carbohydrates – 14.1 g
Calorie content – 58.3 kcal/ 277.6 kJ
Storage conditions: Store at a temperature no higher than +25˚С and relative humidity no more than 75%, in a dry place, protected from light. After opening, store at a temperature from +2˚С to +4˚С – 15 days.
Shelf life: 12 months (Manufacture date is indicated on the package).
TU 10.84.12-025-59216681-2022
The product may contain traces of eggs, soy, nuts, sesame, mustard, celery.
Do not freeze.
The product is ready to use.
Logistics data:
Heat shrink – 250 ml / 500 ml / 1l
Number of pieces per package:
250 ml – 12 pcs; 500 ml – 6 pcs; 1 l – 6 pcs
Number of packages per row:
250 ml – 23 packs; 500 ml – 32 packs; 1 l – 21 pack
Number of packages per pallet:
250 ml – 161 pack; 500 ml – 160 pack; 1 l – 84 pack
Number of pieces per pallet:
250 ml – 1932 pcs; 500 ml – 960 pcs; 1 l – 504 pcs
Boxes – 20 l
Number of packages per row: 12 boxes
Number of packages per pallet: 48 boxes
